Happy Holidays!

For the next few days, I’m going to be posting some brand new photos and also some of the most requested KVR recipes.

Starting off with a bang – Our world famous Brownie recipe – This recipe makes a half sheet pan, so you might want to cut it down, or not. 🙂 Enjoy!

Brownies – Oven 325 – Baking time 25 min or less

  • 1-> Melt chocolate with butter and let it cool (about 1 hr.)
    ½ lb Unsweetened Chocolate
    ¾ lb Butter (3 cubes)

    2-> Mix eggs and sugar together until it is very thick and light, then add the vanilla
    ¾ lb Eggs (5 large eggs or 6 medium eggs)
    1 ½ lb Sugar (3 1/3 cups sugar)
    ½ oz Vanilla(1 tablespoon)

    3-> Add the flour to the eggs and sugar
    ½ lb Flour (1 1/3 cups flour)

    4 -> Add the chocolate mixture

    5-> Gently stir in ½ lb chopped Walnuts

    6-> Spread in a greased baking sheet

    7-> Sprinkle 1 cup chopped Walnuts on top

Merry Christmas from all of us at KVR!
PS – These brownies are *always* part of our dive lunch. 🙂

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